Tuesday, June 21, 2011

For the fans

To appease my readers (yep more than one!) here is a simple grilled chicken recipe that we made for dinner tonight for the first time and it was absolutely amazing (and so easy). Its from one of my favorite food websites, My Tasty Kitchen. (And while you are there check out the Pioneer Woman's Blog)

  • 1 pound Chicken Tenderloins
  • 3 Tablespoons Olive Oil
  • 2 Tablespoons Dried Oregano
  • 2 Tablespoons Worcestershire Sauce
  • ¼ cups Fresh Lemon Juice
  • 1 teaspoon Salt
  • 1 teaspoon Pepper

1. Put the chicken into a bowl.
2. Add all other ingredients.
3. Mix well, coating chicken on all sides.
4. Let chicken marinate for 1/2 hour to 1 hour, covered in the fridge (or longer if you wish).
5. Place chicken onto a screaming hot grill and cook for 4-5 minutes on each side or until the chicken is cooked through and has gorgeous golden brown grill marks.


No comments:

Post a Comment